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Short Ribs in the Slow Cooker

One of the many benefits of buying a 1/2 cow is that you get cuts that you wouldn’t normally buy. Although they sound really yummy, I probably wouldn’t have bought short ribs from the store. But since...

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How to Avoid Pink Slime

Stephanie here: As a follow on to the comments I made on whether or not RED MEAT WILL KILL US ALL, I thought I’d chime in with some thoughts on the latest meat talk. It’s all the rage, eh? Pink Slime…...

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Bolognese Stuffed Mushrooms

Stephanie here… So, last week, I was confessing to Kate how much I absolutely love Bolognese Sauce. I … gulp… sort of eat it just like soup, sometimes. Yep… I do. I love it on cauliflower, I adore it...

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Paleo/Primal Baked Meatballs

My family buys our beef in bulk from a local rancher. We usually get a 1/4 of a cow at a time. If you haven’t bought beef on the hoof before you may not have thought about what cuts you get. You’ll get...

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News Item: GM Grass Possibly Linked to Dead Herd of Cattle

Stephanie here… Just a quick post to say, do not miss this article. The skinny is that a herd of cattle have mysteriously died while grazing on a GM bermuda grass pasture. Conclusions are not formal...

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Perfect Burgers for Your Grill

Stephanie here… I love burgers. I mean LOVE. I can dress them many ways, eat them plain, eat them at anytime. I talk about burgers as though they are a true love. Ask any of my walk buddies… all too...

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Zucchini Pasta Bolognese in the Slow Cooker

After school is crazy busy around my house. With various activities that the kids participate in, homework to do, music practice, etc. going on, it’s hard to start making dinner until sometimes 6pm or...

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Meatballs with Fried Cauliflower and Kale Chips

Oven-baked Meatballs 2 lbs ground beef (grass fed, local is best) 3 eggs (pastured or backyard is best) 1 tsp salt 1/2 tsp garlic powder 1/2 tsp black pepper or chili powder 1 tsp herb of choice (I...

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Meatball Soup – AKA Paleo Italian Wedding Soup

I love soup! It’s a super easy dish that lasts for several meals in my house, it cooks mostly unattended and there’s just something comforting about a steaming bowl of soup on a dreary Northwest day. I...

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Braised Beef with Root Vegetables

I like good beef. I like it to be grass fed and humanely raised and slaughtered. I like to know what that animal ate while it was alive, and I want to know if it was given any chemicals or drugs. In...

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